Description
BBQ sauce is produced according to a tomato-based recipe. It has a specific smoky taste, and specific spices give it a special sweet taste. It can be used independently as a dressing, as an addition to a dish or for marinating meat.
Nutritional value per 100 g
| Energy | 218 kJ/52 kcal |
| Fat | 0,07 g |
| Of which saturated fatty acid | 0.0g |
| Carbohydrate
of wich sugars |
11,2 g
9,9g |
| Protein | 1,5g |
| Salt | 1,80g |
